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What We Think #20: Being Creative
Oct 26, 2013 - Sadie and Dave talk about her new story to be found in the Zombie Works' new anthology, and the process of Sadie recording her book Red Hills, Green Vines and Dried Monkey Meat for Dinner for the release for her forthcoming audio-book. Then, reflects back about people from back in the day.
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S. SADIE BURBANK
DAVID K. MONTOYA
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